Round Wide Oven with Baker Lid

The innovative design of the Round Wide Oven with Baker Lid combines the functionality and versatility of a wide Dutch Oven with a lid that doubles as a sheet pan or baking dish – it’s essentially two pans in one. Use them together to roast, bake, braise and more, or use them separately for any number of recipes. Both pans are expertly crafted from our legendary enameled cast iron for exceptional heat distribution and retention for superior culinary results, and the porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe. 

Features

• Enameled cast iron delivers superior heat distribution and retention
• Ready to use, requires no seasoning
• Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
• Light colored smooth interior enamel allows easy monitoring of cooking progress
• Tight-fitting lid is specially designed to circulate steam and return moisture back to the food
• Ergonomic handles are designed for easy lifting
• Lightest weight cast iron by quart on the market
• Compatible with all cooktops and oven-safe up to 500°
• Safe for dishwasher